Food Writing/Cookbooks
Eve’s books can be found at your local bookseller, or online at Amazon.com
Naturally Thin: Unleash Your Skinnygirl and Free Yourself from a Lifetime of Dieting, by Bethenny Frankel and Eve Adamson, Fireside (Simon and Schuster), 2009.
The Complete Idiot’s Guide to Gluten-Free Eating (with Tricia Thompson, R.D.), Alpha Books, 2007.
Mediterranean Women Stay Slim Too: Eating to be Sexy, Fit, and Fabulous (with Chef Melissa Kelley), HarperCollins, 2006.
Beer: Domestic, Imported, and Homebrewed, HarperEssentials, 2005.
The Complete Idiot’s Guide to Natural Magick (recipe writer), Alpha Books, 2005.
Cooking Basics for Dummies (3rd edition revision), John Wiley, 2004.
The Mediterranean Diet, newly revised and updated edition (with Marissa Cloutier, R.D.), Harper Collins, 2003.
Menu for Life (recipe consultant), Random House, 2002.
Beef Busters (with Marissa Cloutier and Deborah Romaine), Adams, 2001
The Mediterranean Diet (with Marissa Cloutier, R.D.), Harper Collins, 2000
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- The Skinnygirl Dish now available!
- The Second Book is Done!
- Week 11 and we’re moving on up!
- Week Six on the New York Times Best Seller List!
- Number 12 overall on Amazon.com!
- Farm Sanctuary Jazz Benefit
- Number three!
- New York Times Best Seller!
- Naturally Thin!
- Our Life on the Road
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About
Eve has worked as a full time freelance writer since 1995, authoring or co-authoring books on subjects as various as yoga, the Mediterranean diet, and Labrador Retrievers, as well as hundreds of articles for animal companion, food, and lifestyle magazines.Parse error: syntax error, unexpected $end in /home/iowacity/eveadamson.com/wp-includes/class-simplepie.php on line 5092